Meet the growers on the Adelaide Plains: SA Mushrooms
Meet the members of the Northern Adelaide Plains Food Cluster.
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Seppeltsfield Vineyard Expansion
Seppeltsfield has expanded its vineyard holdings in the Barossa Valley by acquiring 230 acres, bringing their total to over 4,000 acres.
Grown on the Adelaide Plains: Meet Mark and Paul Russo
Mark and Paul Russo from Adelaide Hydro Fresh are third-generation food producers from the Adelaide Plains, and specialise in hydroponic cultivation.