Barossa’s 2025 Next Crop
Barossa’s 2025 Next Crop program is open for EOIs, offering young viticulturists leadership training to develop business, communication, and industry skills. Apply by 28 March.
Read more
Wine Growth Summit 2025
Gain expert insights on export strategies, market trends, and brand growth for wine professionals. Connect, learn, and expand globally on 8 April at Adelaide Convention Centre.
2025 Content Marketing Planner for Aussie Tourism, Hospitality, and Wine
This month-by-month guide is packed with key dates, festivals, food and beverage days, and actionable marketing tips, making campaign planning effortless.
Reinvesting in Barossa Vineyards Workshop
Join Barossa growers at the Reinvesting in Barossa Vineyards workshop to explore cost-benefit analysis, regionalised returns, and vineyard management options. 29 January 2025.
Great Wine Capitals Executive Business Program
Elevate your wine and tourism career with the 6-day Great Wine Capitals Executive Business Program. Scholarships available. Applications close 7 February 2025.
Rootlings: A New Network for Young Wine Professionals
Rootlings connects under-35 wine professionals, fostering skills, networks, and career growth to support the future of Australia’s wine industry.
Treasury Wine Estates win SA Wine Exporter of the Year
Treasury Wine Estates wins SA Wine Exporter of the Year, celebrating their success in expanding Australian wine on the global stage.
Our regions has TEN finalists in the SA Tourism Awards!
Vote now to help support our region!
Wine Tourism and Cellar Door Grants
This grant up to $100k supports producers who enhance wine tourism by offering great cellar door experiences.
Barossa winery launches Australia’s first Riesling Seltzer
Gibson Wines, based in Light Pass in the Barossa Valley, has launched what is believed to be Australia’s first Riesling Seltzer.