Free hospitality training: Learn the basics in a week!
No experience? No worries. Learn the basics of hospitality in a week from October 23, Work in real workplaces across Barossa Valley.
No experience? No worries. Learn the basics of hospitality in a week from October 23, Work in real workplaces across Barossa Valley.
At the forefront of South Australia’s business excellence, Jeremy Blanks from Tarac Technologies, representing Barossa Valley, stands out as the sole local talent among the distinguished 2023 Industry Leaders Fund (ILF) Scholars.
Tickets now available for “Strategic Thinking For Committee Members” and “Volunteer Engagement” Workshops. Only $15 per person. Limited spots. Book now!
September 28 at The F.A.R.M. Centre, Freeling. Spots are limited. Register by Tuesday Sep 26 COB.
Learn about the basics of filmmaking and post production with local filmmaker Anthony Frith and Youth Short Film Competition winner Ekkia Evans.
Mount Pleasant Butcher has left the 2023 Charcuterie Excellence Awards with a remarkable haul, securing nine gold medals and two prestigious national awards.
There are plenty of opportunities to get involved in the festival, like hosting art workshops with culinary experiences, joining the Arts Trail as a venue, or as an artist offers showcasing your talents.
The Australian Government has officially opened applications for the $400 million Regional Precincts and Partnerships Grants Programme.
Barossa Australia has gathered our tourism industry friends to help breakdown what it means to be travel trade ready, with the aim to have you walking away understanding who to go to for support at any stage in your route to market. You’ll learn ‘who is who in the zoo’ at Tourism Industry Council SA…
The Barossa Science Extravaganza was held at Angaston Town Hall over the weekend and we were there representing Barossa Regional University Centre with exciting robotics demos.